COSTA RICA Kawa Palona

COSTA RICA Roasted Coffee

The country's coffee plantations are located at an altitude of 1,700 meters above sea level, which allows it to be assigned to the SHB ("strictly hard bean") classification, the highest in Costa Rica. Cultivated on rich volcanic soil of high altitudes, it makes the best coffee in the world. COSTA RICA is famous for its unique, strikingly pure flavor. Known as "classically completea," it is medium-bodied with a spicy nutty flavor balanced by delicate herbs and also perceptible citrus typical of this region of the world.