Language and currency:
en | €
Country of collecting the order:
Poland
0,00 €
INDONESIA Kawa Palona

INDONESIA Kawa Palona

+ Add to compareAdd to shopping list
  • INDONESIA | mysterious sweetness
Acidity2
Intensity1
Brewing methodCoffee percolatorPressure espresso machine
Noteswinocedrkakao
Type
Size
250 g
10,61 €
incl. VAT / pcs.
Lowest price in 30 days before discount: / pcs.
Regular price: / pcs.
You can also buy using:
14 days for free returns
This product is not available in a stationary store
Safe shopping
Brand
Green
Producer code
250 g5907769852640
Bar code
100070
Mapa
Grain class G1
Altitude 1250-1500 m n.p.m.
Processing method washed
Roasted medium
Noticeable notes
nuta czekoladowa
owoce tropikalne nuty

INDONESIA Kawa Palona

INDONESIA also known as Indonesian Sumatra was lost and rediscovered after a dramatic history in the jungles of Sumatra. Hidden among the lush jungle in the heart of Sumatra, it waited almost 100 years to be found. Since then, the Arabica coffee beans have been transplanted to Mandheling province located in West Sumatra. Mandatling Sumatra coffee has a syrupy texture and is well known for its smooth and full-bodied flavor. INDONESIA coffee beans are produced using the “wet method,” so a pleasant, very delicate fruity sweetness can be detected in their flavor. With a rich history and flavor, the coffee beans are legendary in the Sumatran coffee world.

KAWA Palona Indonezja ziarnista
Do you need help? Do you have any questions?Ask a question and we'll respond promptly, publishing the most interesting questions and answers for others.
Ask a question
Ask a question
If this description is not sufficient, please send us a question to this product. We will reply as soon as possible. Data is processed in accordance with the privacy policy. By submitting data, you accept privacy policy provisions.
Write your opinion
Your opinion:
5/5
Add your own product photo:

Guide

Green Origin

COFFEE MARKET: INDONESIA SUMATRA MANDHELING

Discover the details of the unique character of INDONESIA SUMATRA MANDHELING. Many Indonesia's islands have been formed by volcanoes and are still using soil rich in volcanic ash and ideal for growing coffee. It is no wonder that some of the most famous coffees in the world are grown on the islands of the Malay archipelago in Indonesia: Sumatra, Sulawesi and Java. About 15 percent of all coffee grown in Indonesia is Arabica. Sumatra is the second largest island in Indonesia.

Read more

We care about your privacy

This page uses cookie files to provide its services in accordance to Cookies Usage Policy. You can determine conditions of storing or access to cookie files in your web browser. More information on terms and conditions and privacy can also be found on Google's Privacy and Terms page.

Close
pixel